Superfood Chocolate Treats
Zara Cooks Tasty & Healthy Food cooked this in a YouTube video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoSimple no-bake chocolate treats made from three wholesome ingredients: cacao powder, coconut oil, and maple syrup. The mixture is chilled until firm for an easy naturally sweetened snack.
- Time
- 40 minutes
- Equipment
- Oven
- Diet
- Vegan
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
- 45 g
- 110 g
- 80 g
Weights are estimates. Together, the ingredients weigh about 230 g before cooking, which is about 30 g per serving.
Steps
Line a small baking dish, loaf pan, or silicone chocolate mold with parchment paper if needed.
Melt the coconut oil gently until completely liquid. Do not let it smoke or become very hot.
Add the unsweetened cacao powder and maple syrup to the melted coconut oil. Whisk until the mixture is smooth, glossy, and free of visible lumps.
Pour the chocolate mixture into the prepared dish or divide it among silicone molds. Spread or tap the container gently so the surface is even.
Refrigerate until firm, about 30 minutes, or freeze for approximately 10 to 15 minutes for faster setting.
Remove the chocolate from the dish or molds and cut or break it into portions. Keep the treats chilled because the coconut oil softens at room temperature.
Notes
The linked source does not provide a visible written recipe, transcript, or accessible ingredient measurements. This recipe is a low-confidence reconstruction based only on the title's reference to three wholesome ingredients. Store in an airtight container in the refrigerator.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 159
- Protein
- 1 g
- Carbs
- 10 g
- Fat
- 14 g
- Fiber
- 1 g
Where the calories come from
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