Imported from YouTube

Easy 3-Ingredient Doughnuts

Name: Easy 3-Ingredient Doughnuts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: French
Ingredients: 80 g flour; 1 pot plain yogurt (The container size is not specified.); 1 cc baking powder; water (Add one spoonful at a time if the dough is too thick, until it becomes soft.); frying oil (Quantity not specified; for browning the doughnuts.)

Recipe by Chunky_cooker @chunky_cooker · YouTube

Imported by Eddy Lyoen on SeeMeCook

Quick doughnuts made with flour, plain yogurt, and baking powder. The dough can be loosened with a little water if necessary, then the doughnuts are golden-fried in oil.

2 servings20 minFrench

Cook this recipe, hands-free

Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.

Cook this in the app

Download on theApp Store Get it onGoogle Play

Ingredients

80 g flour
1 pot plain yogurt (The container size is not specified.)
1 cc baking powder
water (Add one spoonful at a time if the dough is too thick, until it becomes soft.)
frying oil (Quantity not specified; for browning the doughnuts.)

Steps

1
Mix the plain yogurt, flour, and baking powder until you have a smooth dough.
2
If the dough is too thick, add water one spoonful at a time until it is soft.
3
Transfer the dough to a piping bag or a small plastic bag.
4
Fry the doughnuts in the oil until golden, cooking them on both sides. The cooking time and oil temperature are not specified.

Notes

The published recipe specifies 80 g of flour for one pot of yogurt and one teaspoon of baking powder. In the video, the creator says that they doubled the quantities to make more doughnuts, without providing the exact doubled amounts. The yogurt container size is not specified.