Imported from Instagram

Kettle Spaghetti

Name: Kettle Spaghetti
Prep time: 2 min
Cook time: 12 min
Total time: 14 min
Yield: 1 servings
Cuisine: Italian
Ingredients: spaghetti (Amount not specified); pizza sauce (Amount not specified); oregano (Amount not specified); chilli flakes (Amount not specified); peri peri seasoning (Amount not specified); milk (Amount not specified); 2 cheese slices

Recipe by Vanshi Thakkar @cooktales.by.vanshi · Instagram

Imported by Vaanya Varshney on SeeMeCook

A quick hostel-style spaghetti made in a kettle with pizza sauce, milk, melted cheese, and spicy seasonings. It is creamy, cheesy, and designed for a no-stove setup.

1 servings14 minItalian

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Ingredients

spaghetti (Amount not specified)
pizza sauce (Amount not specified)
oregano (Amount not specified)
chilli flakes (Amount not specified)
peri peri seasoning (Amount not specified)
milk (Amount not specified)
2 cheese slices

Steps

1
Boil the spaghetti in the kettle, then keep the cooked spaghetti aside.
2
Add the pizza sauce and milk to the kettle.
3
Season the sauce mixture with oregano, chilli flakes, and peri peri seasoning.
4
Add the two cheese slices to the kettle and let them melt into the sauce.
5
Return the boiled spaghetti to the kettle and mix until creamy.

Notes

The source does not specify quantities for the spaghetti, sauce, seasonings, or milk, nor does it provide a kettle model, cooking time, or detailed boiling instructions. Use a kettle suitable for cooking food and follow its safety instructions.