Imported from TikTok

Mexican Hot Chocolate

Name: Mexican Hot Chocolate
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 3.5 cup whole milk; 1 can evaporated milk (Can size not specified.); 2 cinnamon sticks; 1 star anise; 1 tsp vanilla; 1 Ibarra chocolate puck; 0.25 tsp salt; 6 oz 64% chocolate

Recipe by @jose.elcook @jose.elcook · TikTok

Imported by Gavin Lee on SeeMeCook

A rich, warming hot chocolate made with whole and evaporated milk, cinnamon, star anise, Ibarra chocolate, and dark chocolate.

6 servings20 minMexican

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Ingredients

3.5 cup whole milk
1 can evaporated milk (Can size not specified.)
2 cinnamon sticks
1 star anise
1 tsp vanilla
1 Ibarra chocolate puck
0.25 tsp salt
6 oz 64% chocolate

Steps

1
Combine the whole milk and evaporated milk in a saucepan.
2
Add the cinnamon sticks, star anise, vanilla, Ibarra chocolate puck, salt, and 64% chocolate.
3
Warm over medium heat, stirring until the chocolate melts and the mixture is hot. Avoid letting it boil.
4
Pour into cups and serve hot.

Notes

The supplied source gives ingredients but no detailed method; heating, stirring, and serving details are conservative connective steps. Evaporated milk can size and the Ibarra puck weight are not stated.