Homemade Chick-fil-A Sauce
Translated from Spanish, the language of the reel.
Recipes cooked this in an Instagram reel, in Spanish. SeeMeCook wrote it up from the reel as a full recipe, translated it into English, and added ingredient weights and nutrition.
Watch the original reelImported by Dario on SeeMeCook
A perfect recreation of the famous Chick-fil-A sauce, ideal for those Sunday cravings. It's a sweet, smoky, and tangy blend that combines BBQ sauce, honey, and mustard.
- Time
- 5 minutes
- Equipment
- No cooking needed
- Good for
- Snacks
- Cuisine
- American
- Contains
- Eggs
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
- 110 g
- 65 g
- 85 g
- 30 g
- 15 g
- 3 g
Weights are estimates. Together, the ingredients weigh about 310 g before cooking, which is about 40 g per serving.
Steps
In a medium bowl, combine the half cup of mayonnaise with the quarter cup of BBQ sauce.
Add the quarter cup of honey and the two tablespoons of yellow mustard to the mixture.
Stir in approximately one tablespoon of fresh lemon juice and, if desired, the garlic powder.
Whisk all ingredients vigorously until the sauce is completely smooth and has a uniform color.
Serve immediately with fried chicken or store in the refrigerator until ready to use.
Notes
For a more authentic flavor, using clover honey is recommended as it is milder. This sauce tastes even better than the original when made fresh at home.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 143
- Protein
- 0 g
- Carbs
- 13 g
- Fat
- 10 g
- Fiber
- 0 g
Where the calories come from
Keep this recipe
Save it to your SeeMeCook library, add it to your grocery list, and cook it hands-free with each step read aloud.
Open in SeeMeCook
