Easy Bread Machine White Loaf
Dani Leigh cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Tara Farrar on SeeMeCook
A simple, no-knead white bread recipe designed specifically for a bread machine, resulting in a fresh, homemade loaf with minimal effort.
- Time
- 3 hours 5 minutes
- Equipment
- Stovetop and oven
- Good for
- Breakfast or snacks
- Cuisine
- American
- Contains
- Gluten
- Diet
- Vegan
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
- 235 g
- 30 g
- 25 g
- 6 g
- 360 g
- 7 g
Weights are estimates. Together, the ingredients weigh about 695 g before cooking, which is about 60 g per serving.
Steps
Ensure the bread pan is clean and the kneading paddle is securely attached.
Add the warm water, vegetable oil, sugar, and salt to the bread pan.
Add the bread flour on top of the liquid ingredients, ensuring it covers the water completely.
Make a small indentation (a well) in the center of the flour, being careful not to reach the liquid layer.
Pour the active dry yeast into the well in the flour.
Place the pan into the bread machine and lock it into place.
Select the 'Basic' or 'White Bread' setting on your machine.
Select the desired loaf size (1.5 lb or 2 lb depending on machine) and crust color (medium is standard).
Press start and allow the machine to complete the kneading, rising, and baking cycles.
Once the baking cycle is complete, carefully remove the pan from the machine and let the bread cool for at least 10 minutes before slicing.
Notes
For best results, ensure your yeast is fresh and the water is warm but not hot, as hot water can kill the yeast. If your bread machine has a 'delay start' feature, do not use it with this recipe if using perishable ingredients.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 139
- Protein
- 4 g
- Carbs
- 24 g
- Fat
- 3 g
- Fiber
- 1 g
Where the calories come from
Keep this recipe
Save it to your SeeMeCook library, add it to your grocery list, and cook it hands-free with each step read aloud.
Open in SeeMeCook
