Imported from Instagram

Butter Garlic Chilli Chicken

Name: Butter Garlic Chilli Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: Other
Ingredients: boneless chicken; turmeric; paste (The OCR shows “paste” after “Turm”; what kind of paste is unclear.); butter; garlic (The OCR indicates garlic is added and sautéed.); chilli flakes; sauce (Type of sauce is unclear in the OCR.)

Recipe by Fathima Yusuf (Shadiya) @shadi_faleel · Instagram

Imported by Andries Jongsma on SeeMeCook

Quick chicken cooked with buttery garlic and chilli for a rich, spicy flavor. The post says it takes 20 minutes, but ingredient quantities and much of the method are not available in the supplied source.

2 servings20 minOther

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Ingredients

boneless chicken
turmeric
paste (The OCR shows “paste” after “Turm”; what kind of paste is unclear.)
butter
garlic (The OCR indicates garlic is added and sautéed.)
chilli flakes
sauce (Type of sauce is unclear in the OCR.)

Steps

1
Marinate the boneless chicken with turmeric and the paste shown in the video; the paste type and quantities are not legible. Mix well.
2
Heat a pan, add the marinated chicken, and cook for 6–7 minutes over medium heat, flipping halfway through.
3
Add butter to a pan. The OCR suggests cooking it for 6–7 minutes, but the full instruction is not legible.
4
Add garlic and sauté until fragrant.
5
Add chilli flakes and sauce; the quantities and sauce type are not legible.
6
Cook on low heat for about 1 minute, then enjoy.

Notes

The post says the recipe is in the comments, but no comments containing the recipe were supplied. OCR is incomplete and several ingredients and instructions are illegible; confirm the original recipe before cooking.