
Viral Peanut Iced Latte
YourCoffeeDude cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added nutrition.
Watch the original videoImported by Andries Jongsma on SeeMeCook
A creamy and indulgent iced coffee that combines a double shot of espresso with smooth peanut butter and sweetened condensed milk for a rich, nutty flavor profile.
- Time
- 5 minutes
- Equipment
- No cooking needed
- Contains
- Peanuts and dairy
- Diet
- Vegetarian
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
Steps
Brew a double shot of espresso and add it to a cocktail shaker.
Add 1 big teaspoon of creamy peanut butter to the hot espresso.
Mix the espresso and peanut butter together thoroughly for about 30 seconds until the peanut butter is mostly dissolved.
Add 1 big teaspoon of sweetened condensed milk to the mixture.
Add a handful of ice cubes to the shaker.
Secure the lid and shake vigorously until the mixture is well-chilled and frothy.
Fill a separate serving glass with fresh ice cubes.
Pour 4 to 5 ounces of your milk of choice into the serving glass.
Slowly pour the peanut espresso mixture over the milk to create a layered effect.
Notes
For the best visual effect, do not add the milk to the shaker; pouring the coffee over the milk in the glass creates beautiful layers. You can use any milk including oat, almond, or dairy. The shaker used is the Sage Shake & Go
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 144
- Protein
- 6 g
- Carbs
- 12 g
- Fat
- 8 g
- Fiber
- 0 g
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