Edible Butter Candle
@satisfiedechoo cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Gavin Lee on SeeMeCook
A savory candle made from seasoned butter, set around a food-safe wick and served in a loaf of bread. When lit, the butter melts for dipping bread.
- Time
- 2 hours 20 minutes
- Cuisine
- American
Ingredients
- 450 g
Weights are estimates.
Steps
Melt the butter.
Mix the melted butter with garlic, rosemary, and salt to season it.
Position a food-safe wick in a mold, then pour the seasoned butter into the mold around the wick.
Chill the filled mold until the butter is solid. The source gives no chilling duration.
When ready to serve, place the solid butter candle inside a loaf of bread.
Light the wick and serve the bread with the melted butter.
Notes
No ingredient quantities, mold details, wick material, or chilling time are provided. The transcript says to serve the candle inside a loaf of bread but does not explain how to prepare or hollow the loaf; do not burn or ingest a wick unless it is explicitly certified food-safe.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 298
- Protein
- 10 g
- Carbs
- 56 g
- Fat
- 4 g
- Fiber
- 3 g
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