Imported from the web

Flourless Parmesan Cheese Bread
A fluffy and healthy bread made with only two ingredients, ideal for people with diabetes or those looking for a flourless and sugar-free option.
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Ingredients
- 300 g parmesan cheese (grated)
- 3 egg whites
Steps
- 1
Preheat the oven to 180°C (350°F).
- 2
In a bowl, mix the 300 grams of grated parmesan cheese with the 3 egg whites until a homogeneous consistency is obtained.
- 3
Shape the mixture into 10 small portions or rolls and place them on a baking sheet.
- 4
Bake for approximately 15 minutes at 180°C until fluffy and lightly golden brown.
Notes
This recipe is flour and sugar-free, making it suitable for ketogenic (keto) diets and for diabetics.
Nutrition per serving
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