Crispy Honey Garlic Chicken
@foodandperfumelover cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Tara Farrar on SeeMeCook
A quick and flavorful stir-fry featuring crispy chicken pieces tossed in a sweet and savory honey garlic sauce. Perfect for a weeknight dinner served over rice.
- Time
- 30 minutes
- Equipment
- Stovetop
- Good for
- Lunch or dinner
- Cuisine
- East Asian
- Contains
- Gluten, sesame, and soy
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
- 3 g
- 1 g
- 65 g
- 40 g
- 110 g
- 30 g
- 12 g
- 15 g
- 2 g
- 12 g
Weights are estimates. Together, the ingredients weigh about 970 g before cooking, which is about 245 g per serving.
Steps
In a large bowl, season the bite-sized chicken breast pieces with salt and black pepper.
Add the cornstarch to the bowl and toss the chicken until every piece is evenly and thoroughly coated.
Heat the vegetable oil in a large skillet or wok over medium-high heat.
Add the chicken to the skillet in a single layer, working in batches if necessary to avoid overcrowding.
Fry the chicken for 3-4 minutes per side until it is golden brown, crispy, and cooked through. Remove the chicken from the pan and set aside.
In a small bowl, whisk together the honey, soy sauce, minced garlic, and apple cider vinegar to create the sauce.
Wipe out any excess oil from the skillet and pour in the sauce mixture.
Bring the sauce to a simmer over medium heat and cook for 1-2 minutes until it begins to thicken slightly.
Add the cooked chicken back into the skillet and toss well to coat every piece in the honey garlic glaze.
Garnish with sesame seeds and sliced green onions before serving.
Notes
Serve immediately over steamed white rice or broccoli. If the sauce becomes too thick, add a splash of water to loosen it.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 531
- Protein
- 54 g
- Carbs
- 40 g
- Fat
- 17 g
- Fiber
- 0 g
Where the calories come from
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