Imported from Instagram
Lazy Sausages in Bread Crumbs
Sausages wrapped in flattened toast bread with cheese, dipped in egg and coated in crispy paprika-seasoned breadcrumbs. Serve immediately after frying with ketchup or mustard.
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Ingredients
- Toast bread (Trim off the crusts and process part of the bread for the coating; roll out the slices.)
- Sausages (Fry on all sides.)
- Cheese (Place on the rolled-out bread.)
- Eggs (Beat with salt for dipping.)
- Paprika (Add to the processed bread for the coating.)
- Salt (Add to the coating and beaten eggs.)
- Vegetable oil (For frying.)
- Ketchup (For serving, optional.)
- Mustard (For serving, optional.)
Steps
- 1
Fry the sausages over medium heat on all sides.
- 2
Trim the crusts from the toast bread.
- 3
Process the bread crusts or another portion of the bread with the paprika and salt to make the coating.
- 4
Beat the eggs with the salt.
- 5
Roll out the slices of toast bread.
- 6
Place the cheese on the rolled-out bread, add a fried sausage, and wrap it in the bread.
- 7
Dip the wrapped sausage into the beaten egg.
- 8
Coat it in the paprika- and salt-seasoned bread crumbs.
- 9
Fry the wrapped sausages in vegetable oil over medium heat on all sides.
- 10
Serve immediately with ketchup or mustard.
Notes
The source does not provide ingredient quantities, temperatures, exact frying times, or the number of servings. These details therefore require clarification.
Nutrition per serving
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