Imported from Instagram
Protein Cocoa Treats Without Biscuits
Light, protein-rich treats made with egg whites, cocoa, and stevia or erythritol. They are intended to satisfy a craving for something sweet after dinner or as a pre-bedtime snack.
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Ingredients
- 120 g Egg whites
- 70 g Unsweetened cocoa powder
- 50 g Stevia or erythritol (Use one of the two sweeteners.)
Steps
- 1
Whip the egg whites until they form a white, foamy mixture.
- 2
Add the chosen sweetener to the whipped egg whites and gently fold it in.
- 3
Add the cocoa and mix it in using bottom-to-top folding motions, so that it is incorporated without deflating the egg whites excessively.
- 4
Using two spoons, shape the mixture into treats.
- 5
Bake in the oven at 180 °C for 15 minutes.
Notes
The source presents them as treats rather than actual biscuits. The type of oven, cooking mode, and exact number of pieces are not specified; the yield depends on the size formed with the spoons.
Nutrition per serving
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