Strawberry Overnight Oats

Ingredients

• rolled or old-fashioned oats (Uncooked; amount not specified in the source.)
• milk or Greek yogurt (The source presents these as alternatives; amount not specified.)
• honey (Sweetener; amount not specified.)
• chia seeds (Amount not specified.)
• strawberries (Sliced or chopped; fruit of choice may be substituted. Amount not specified.)
• additional milk (Optional, for loosening the oats before serving; amount not specified.)
• toppings of choice (Optional; the source does not specify toppings or amounts.)

Steps

1. 1

   Combine the uncooked rolled or old-fashioned oats, milk or Greek yogurt, honey, and chia seeds in a bowl. The source does not specify ingredient quantities.

2. 2

   Scoop some of the oat mixture into a bowl, mason jar, or resealable container.

3. 3

   Slice or chop the strawberries, or prepare another fruit of your choice. Layer the fruit over the oats.

4. 4

   Spoon the remaining oat mixture over the fruit. Alternatively, mix the strawberries directly into the oats and transfer the entire mixture to the jar or container at once.

5. 5

   Seal the container and place it in the refrigerator overnight.

6. 6

   The next morning, enjoy the overnight oats cold straight from the refrigerator, or heat them in the microwave for a hot breakfast. Add more milk and any toppings of your choice if desired.

Notes

The source provides no ingredient quantities. Refrigeration is specified as overnight, but no exact duration is given. If heating, use a microwave-safe container rather than a sealed container; the source does not specify a heating time or power.

Nutrition per serving

• breakfast
• no-cook
• overnight oats
• meal prep
• vegetarian
• healthy
• fruit
• gluten-free option