Imported from Instagram
Budget Chocolate Crinkle Cookies
Simple homemade chocolate cookies made with cocoa powder that develop a beautiful marbled appearance after baking thanks to a generous coating of powdered sugar. The cookies are tender and melt in your mouth.
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Ingredients
- 1 Egg
- 100 g Sugar
- 10 g Vanilla sugar
- Salt (a pinch)
- 70 ml Vegetable oil
- 50 ml Water
- 250 g All-purpose flour (sifted)
- 20 g Cocoa powder (sifted)
- 8 g Baking powder (sifted)
- Powdered sugar (for coating the dough balls and sprinkling on top; quantity not specified)
Steps
- 1
Preheat the oven to 180 °C.
- 2
Crack the egg into a bowl. Add the sugar, vanilla sugar, and a pinch of salt.
- 3
Stir the egg mixture.
- 4
Add the vegetable oil and water. Stir until smooth.
- 5
Sift together the all-purpose flour, cocoa powder, and baking powder.
- 6
Add the sifted dry ingredients to the liquid mixture and knead into a dough.
- 7
Pinch off small pieces of dough and shape them into balls.
- 8
Coat each ball generously in powdered sugar. Sprinkle a little extra powdered sugar on top so that a beautiful marbled effect forms during baking.
- 9
Place the shaped balls on a baking sheet and bake in the preheated oven at 180 °C for approximately 10–15 minutes.
- 10
Remove the cookies from the oven when baked and serve.
Notes
The number of cookies depends on the size of the shaped balls. The source does not specify the amount of powdered sugar. The author states that the approximate cost of the entire batch is UAH 33.
Nutrition per serving
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