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Spicy Salad with Smoked Cheese

Spicy Salad with Smoked Cheese

A quick, spicy salad made with smoked string cheese, canned corn, eggs, and Korean-style carrots, dressed with mayonnaise.

4 servings10 minOther

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Ingredients

  • 150 g smoked string cheese (cut into strips and separated into strands)
  • 200 g canned corn
  • 2 eggs (grated on a coarse grater; the source does not specify the preparation method beforehand)
  • 150 g Korean-style carrots
  • 50 g mayonnaise (for dressing)

Steps

  1. 1

    Cut the smoked string cheese into strips, then separate it into individual strands.

  2. 2

    Transfer the prepared cheese to a bowl.

  3. 3

    Add the canned corn to the bowl.

  4. 4

    Grate the eggs on a coarse grater and add them to the salad.

  5. 5

    Add the Korean-style carrots.

  6. 6

    Dress the salad with mayonnaise and mix. The salad is ready.

Notes

The source does not specify whether the eggs should be boiled beforehand, nor does it indicate a chilling or storage time.

Nutrition per serving

321Calories
15gProtein
15gCarbs
24gFat
2gFiber
  • salad
  • appetizer
  • quick recipe
  • no-bake
  • spicy

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