Imported from Instagram
Puff Pastry Pizza Bites
A simple hot appetizer made with puff pastry, boiled milk sausage, hard cheese, ketchup, and corn. The pastry is rolled up, cut into pieces, and baked until done.
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Ingredients
- 500 g puff pastry (thawed)
- 300 g boiled milk sausage (grated)
- 130 g hard cheese (grated; more cheese may be used)
- 60 g ketchup or another pizza sauce (the source specifies 50–70 g; use to taste)
- 70 g canned corn (optional)
- 1 egg (beaten, for brushing)
Steps
- 1
Thaw the puff pastry and roll it out well.
- 2
Spread ketchup or another pizza sauce over the pastry.
- 3
Evenly distribute the grated boiled milk sausage and hard cheese over the pastry.
- 4
Add the corn if desired. The author also notes that other fillings, such as mushrooms or olives, may be used.
- 5
Roll the pastry and filling into a log.
- 6
Cut the log into small pieces.
- 7
Arrange the pieces on a baking sheet lined with parchment paper.
- 8
Beat the egg and brush it over the surface of each piece.
- 9
Bake in the oven at 180 °C for 25 minutes.
- 10
Remove the pizza bites from the oven and serve hot.
Notes
The stated preparation time is 40 minutes, and the total batch weighs approximately 900 g. The author recommends serving the pizza bites hot. The oven temperature and baking time are given in the source.
Nutrition per serving
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