Imported from Instagram
Caramelized Brown Sugar Butter Toast
Crispy brown bread spread with melted butter and brown sugar, then toasted in a pan until the sugar melts and caramelizes.
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Ingredients
- 2 slices brown bread
- 2 tbsp brown sugar
- 2.5 tbsp butter (The source gives a range of 2–3 tablespoons; use melted butter.)
Steps
- 1
Melt the butter.
- 2
In a small bowl, mix the brown sugar with the melted butter.
- 3
Using a spoon, spread the brown sugar and butter mixture over the bread slices.
- 4
Heat a pan.
- 5
Place the coated bread in the pan and toast it on both sides until the sugar melts and caramelizes or the bread becomes crispy.
Notes
The source does not specify the pan temperature or an exact cooking time; toast until the stated caramelized or crispy result is reached.
Nutrition per serving
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