Imported from TikTok
No-Bake Kinder Bueno Bars
Rich, no-bake dessert bars made with a buttery digestive-biscuit and speculoos base, condensed milk, hazelnut spread, white chocolate, and Kinder Bueno pieces. They set quickly in the refrigerator and are ready in about 10 minutes.
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Ingredients
- 175 g digestive biscuits (Crushed)
- 100 g speculoos biscuits (Crushed)
- 100 g butter (Melted)
- 200 g sweetened condensed milk
- 6 Kinder Bueno White bars (Some bars are crushed into the base; remaining pieces are used for the topping. Estimated edible weight: approximately 117 g total.)
- 150 g white chocolate
- 100 g hazelnut spread
Steps
- 1
Crush the digestive biscuits and speculoos biscuits into fine crumbs. Mix the crumbs with the melted butter until evenly coated.
- 2
Add the condensed milk and some crushed pieces of Kinder Bueno, then mix until the base mixture is thoroughly combined.
- 3
Press the mixture firmly and evenly into a pan.
- 4
Place the white chocolate and hazelnut spread together in a microwave-safe bowl. Microwave until melted, stirring as needed to combine them smoothly.
- 5
Spread the melted white-chocolate and hazelnut mixture evenly over the biscuit base.
- 6
Add pieces of Kinder Bueno over the top.
- 7
Refrigerate for 10 minutes, then serve.
Notes
The source does not specify the pan size, microwave power, or microwave heating duration. Microwave in short intervals and stir until melted. The source says the bars are ready after 10 minutes of refrigeration.
Nutrition per serving
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