Fried Cinnamon Roll Cubes with Vanilla Ice Cream

Ingredients

• Butter (For melting and frying; the transcript mentions that about one quarter of the amount used would have been sufficient.)
• Cinnamon (A generous amount of cinnamon, to taste.)
• Vanilla sugar (To taste.)
• Cinnamon rolls (Store-bought cinnamon rolls, cut into small cubes. The number is not specified.)
• Vanilla ice cream (Ice cream of your choice; because the cinnamon rolls are sweet, a neutral ice cream, especially vanilla ice cream, is recommended.)

Steps

1. 1

   Melt the butter in a pan.

2. 2

   Add the cinnamon and vanilla sugar to the melted butter and stir.

3. 3

   Cut the cinnamon rolls into small cubes.

4. 4

   Add the cinnamon roll cubes to the pan and fry them vigorously in the butter-and-cinnamon mixture.

5. 5

   Set out vanilla ice cream or another ice cream of your choice.

6. 6

   Arrange the fried cinnamon roll cubes with the ice cream and serve immediately.

Notes

The transcript does not specify exact quantities for the butter, cinnamon, vanilla sugar, cinnamon rolls, or ice cream. The preparation is intended to take less than 10 minutes and cost less than 10 euros. The note that one quarter of the butter would have been sufficient is a subsequent quantity recommendation by the author, but no specific original amount is provided.

Nutrition per serving

• Dessert
• quick
• under 10 minutes
• romantic occasion
• pan-fried dish
• cinnamon rolls
• vanilla ice cream
• vegetarian