Imported from TikTok
Banana Bread Protein Balls
No-bake protein balls made with mashed banana, peanut butter, maple syrup, oat flour, almond flour, and protein powder. Mini chocolate chips add a sweet finish, while vegan protein powder is recommended for the best texture.
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Ingredients
- 1 ripe banana (mashed)
- 0.5 cup peanut butter
- 0.333 cup maple syrup
- salt (a pinch)
- cinnamon (amount not specified)
- 0.75 cup oats (blend into flour)
- 0.5 cup almond flour
- 2 scoops vegan protein powder (Recommended; the author notes that whey protein will not produce the same texture.)
- mini chocolate chips (amount not specified)
Steps
- 1
Mash 1 ripe banana in a mixing bowl until mostly smooth.
- 2
Blend the oats into flour.
- 3
Add the peanut butter, maple syrup, pinch of salt, cinnamon, blended oat flour, almond flour, and protein powder to the mashed banana. Mix until combined into a thick mixture.
- 4
Mix in mini chocolate chips, using the amount you prefer since no quantity was specified.
- 5
Shape the mixture into individual balls.
Notes
The source does not specify a yield, ball size, chilling time, or storage instructions. Vegan protein powder is recommended because whey protein will not have the same texture.
Nutrition per serving
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