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Easy Comforting Chicken Soup

Easy Comforting Chicken Soup

A simple, warming chicken soup made by simmering chicken, aromatics, and broth in one pot until tender, then seasoning and finishing with fresh herbs and plenty of pepper.

4 servings55 minEast Asian

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Ingredients

  • chicken thighs
  • green onion
  • onion
  • black pepper (Use generously for serving.)
  • chicken broth
  • salt (Season to taste.)
  • white pepper (Season to taste.)
  • fish sauce (Season to taste.)
  • chives (For serving.)

Steps

  1. 1

    Place the chicken thighs, green onion, onion, black pepper, and chicken broth into a pot. The source describes adding everything to the pot together; no specific quantities or liquid level are provided.

  2. 2

    Cook the soup on the stove until the chicken is fall-apart tender. The source does not specify a heat level, cooking time, or target temperature.

  3. 3

    Remove or leave the tender chicken in the pot as appropriate for shredding, then shred it into pieces.

  4. 4

    Season the broth with salt, white pepper, and fish sauce to taste.

  5. 5

    Serve the soup with chives, green onion, and lots of black pepper.

Notes

The supplied source does not provide ingredient quantities, cooking temperature, cooking time, or detailed instructions for preparing the onions and herbs. Those details should be confirmed from the creator's full recipe or DM.

Nutrition per serving

0Calories
0gProtein
0gCarbs
0gFat
0gFiber
  • soup
  • main
  • chicken
  • one-pot
  • comfort food
  • beginner-friendly
  • under-the-weather

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