Imported from TikTok
Crispy Fried Ravioli
Store-bought ravioli is briefly parboiled, fried in butter until golden and crisp, then tossed with Parmesan and garlic salt. Serve it as an appetizer or snack with marinara for dipping.
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Ingredients
- Ravioli (Store-bought or frozen; four-cheese ravioli is the author's favorite)
- Butter (For frying)
- Parmesan cheese (For tossing with the fried ravioli)
- Garlic salt (For seasoning)
- Marinara sauce (For dipping)
Steps
- 1
If using frozen ravioli, use it as directed in the source; store-bought ravioli may be used, with four-cheese ravioli recommended as a favorite.
- 2
Parboil the ravioli for 2 minutes, then drain it.
- 3
Melt butter in a pan over heat suitable for frying.
- 4
Add the parboiled ravioli to the butter and fry until golden brown and crispy.
- 5
Toss the hot fried ravioli with Parmesan cheese and garlic salt.
- 6
Serve the fried ravioli with a side of marinara sauce for dipping.
Notes
The source does not specify ingredient quantities, frying temperature, or frying time; adjust the butter, Parmesan, garlic salt, and marinara to taste and fry until visibly golden and crisp.
Nutrition per serving
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