Garlic Parmesan Chicken Alfredo Bread

Ingredients

• 1 bread loaf
• 0.75 cup mozzarella cheese
• 0.5 cup butter (Softened; for the garlic butter)
• 4 cloves garlic (Finely minced; for the garlic butter)
• 1 tbsp parsley (Finely chopped; for the garlic butter)
• 1 tsp red chili flakes (For the garlic butter)
• salt (To taste; for the garlic butter)
• black pepper (To taste; for the garlic butter)
• 1 lb boneless chicken breast
• 1 tbsp garlic powder (For seasoning the chicken)
• 1 tbsp paprika powder (For seasoning the chicken)
• 1 tbsp coriander powder (For seasoning the chicken)
• 1 tbsp cumin powder (For seasoning the chicken)
• salt (To taste; for the chicken)
• black pepper (To taste; for the chicken)
• 2 tbsp butter (For the Alfredo sauce)
• 1 cup unsweetened heavy whipping cream (For the Alfredo sauce)
• 1 cup Parmesan cheese (For the Alfredo sauce)
• 1 tbsp Italian seasoning (For the Alfredo sauce)
• 1 tsp garlic powder (For the Alfredo sauce)
• salt (To taste; for the Alfredo sauce)
• black pepper (To taste; for the Alfredo sauce)
• coriander (Chopped, for garnish)

Steps

1. 1

   Preheat the oven to 355°F. Prepare a baking dish for the bread.

2. 2

   Make the garlic butter by combining the softened butter, finely minced garlic, finely chopped parsley, red chili flakes, salt, and pepper in a bowl. Mix well and set aside.

3. 3

   Season the boneless chicken breast with garlic powder, paprika powder, coriander powder, cumin powder, salt, and pepper, coating it evenly.

4. 4

   Cook the seasoned chicken on a hot pan or grill for 6 minutes on each side, until cooked through.

5. 5

   Once cooked, cut the chicken into slices.

6. 6

   Make the Alfredo sauce by heating the butter in a skillet.

7. 7

   Add the heavy whipping cream and Parmesan cheese to the skillet, stirring constantly.

8. 8

   Add the Italian seasoning, salt, pepper, and garlic powder. Continue stirring until the Alfredo sauce thickens.

9. 9

   Slice the bread loaf in half. Spread the garlic butter evenly over the open surfaces of the bread.

10. 10

    Top the buttered bread with Alfredo sauce, followed by the mozzarella cheese.

11. 11

    Add the sliced chicken, then drizzle more Alfredo sauce over the top. Garnish with chopped coriander.

12. 12

    Place the assembled bread in the prepared baking dish and bake for 20–25 minutes, until golden brown and crispy.

13. 13

    Serve the bread with Alfredo sauce and enjoy.

Notes

The source does not specify the exact amount of coriander used for garnish or give a specific internal temperature for the chicken. It states to cook the chicken for 6 minutes per side on a hot pan or grill.

Nutrition per serving

• main
• baked
• chicken
• garlic bread
• Alfredo
• comfort food
• American
• cheesy