Imported from Instagram
Macaroni with Sausages, Vegetables, and Cheese
A homemade dish in the style of the 1980s: boiled macaroni with sautéed onions, carrots, and sausages, topped with melted cheese and parsley.
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Ingredients
- Macaroni
- Salt for the water and macaroni (To taste)
- Butter (A knob of butter)
- Vegetable oil
- Onion (Dice)
- Carrot (Dice)
- Sausages
- Cheese (Heat in the microwave)
- Parsley (For sprinkling)
Steps
- 1
Boil the macaroni in salted water.
- 2
Add a knob of butter to the vegetable oil.
- 3
Sauté the diced onion and carrot in the butter-and-oil mixture.
- 4
Add the sausages and fry them together with the vegetables.
- 5
Add the cooked macaroni and season with salt to taste.
- 6
Heat the cheese in the microwave.
- 7
Pour the heated cheese over the macaroni and stir.
- 8
Sprinkle the finished dish with parsley and serve.
Notes
The source does not specify ingredient quantities, microwave power, sautéing time, or the exact cooking time for the macaroni.
Nutrition per serving
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