SeeMeCookDownload on theApp Store

Imported from TikTok

Baba’s-Style Jammy Eggs

Baba’s-Style Jammy Eggs

Recipe by Clara Peirce @clararpeirce · TikTok

Imported by Amanda Aisen on SeeMeCook

Cold soft-boiled eggs topped with salt, a drizzle of olive oil, red pepper flakes, and fresh chives. This is the creator’s home attempt to recreate the jammy eggs served at Baba’s in Charleston.

1 servings11 minAmerican

Cook this recipe, hands-free

Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.

Ingredients

  • 2 eggs (soft-boiled; cooked the night before and served cold)
  • salt (to taste)
  • black pepper (the creator adds pepper but says it may not be part of Baba’s version; to taste)
  • olive oil (a drizzle; use your best olive oil)
  • red pepper flakes (a little bit)
  • chives (cut up; a little)

Steps

  1. 1

    Soft-boil 2 eggs until the yolks are jammy. The creator cooked the eggs the night before and served them cold; the boiling time and method were not specified.

  2. 2

    Place the cold eggs in a serving dish. Season with salt and pepper; the creator notes that pepper may not be part of Baba’s version.

  3. 3

    Drizzle the eggs with your best olive oil.

  4. 4

    Sprinkle on a little red pepper flakes.

  5. 5

    Finish with cut-up chives and serve cold.

Notes

The source does not give egg-boiling instructions or a precise cooking time. A commenter speculates the red pepper flakes may be Aleppo pepper, but this is not confirmed by the creator.

Nutrition per serving

143Calories
13gProtein
1gCarbs
10gFat
0gFiber
  • breakfast
  • vegetarian
  • gluten-free
  • quick
  • soft-boiled
  • no-reheat

Every recipe, finally cookable.

Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.

Already have SeeMeCook? Open this recipe →
Open in SeeMeCookCook this recipe hands-free
Open recipe