McDonald's Bacon Egg and Cheese McGriddle Copycat Recipe

Ingredients

• Maple gummy puck (Diced into tiny cubes to be sprinkled into batter)
• Pancake batter (For eight griddle cakes)
• Bacon
• 4 Eggs
• 4 slices American cheese

Steps

1. 1

   Prepare the maple gummy puck (a flavorful maple gummy that can be neatly diced) and dice it into tiny cubes.

2. 2

   Prepare your preferred pancake batter for eight griddle cakes.

3. 3

   Pour the batter onto a hot griddle to form eight perfectly round griddle cakes.

4. 4

   While the griddle cakes are cooking, sprinkle the tiny maple gummy cubes into the wet batter so they melt into the buns.

5. 5

   Cook the bacon until crispy and prepare the eggs (typically folded or circular for a breakfast sandwich).

6. 6

   Assemble each sandwich by placing a slice of American cheese, a portion of bacon, and an egg between two maple-infused griddle cakes.

Notes

The author notes that using hard maple candy shards results in an incorrect 'crunch', whereas the maple gummy method ensures the bits melt perfectly into the pancake buns like the original product.

Nutrition per serving

• breakfast
• sandwich
• copycat
• mcdonalds
• maple
• pancakes
• bacon
• egg