Tiffany’s White Spaghetti

Name: Tiffany’s White Spaghetti
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 0.5 pound spaghetti; 1.5 tablespoons olive oil; 0.75 stick butter; 8 cloves garlic; 0.5 cup italian flat leaf parsley; 0.75 cup parmesan cheese

Time: 15 minutes
Equipment: Stovetop
Good for: Lunch or dinner
Contains: Gluten and dairy
Diet: Vegetarian

Diet and allergen details are read from the ingredient names and are not certified.

Steps

Cook spaghetti until al dente or a bit more.
Heat pan with oil and butter and add garlic. Saute garlic on low heat.
Add spaghetti to the oil/garlic/butter mixture and mix well. Add parsley and add cheese until it looks good.

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