Imported from the web

Dragon Me to Paradise Lemonade
A vibrant dragon-fruit and pineapple lemonade made with fresh lemon, sugar, flavored syrups, ice, and water. The sugar can be adjusted to taste for a sweeter or more tart drink.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- 1 fresh lemon (Use one whole fresh lemon; muddled.)
- 0.25 cup sugar (Adjust to your liking.)
- 3 pumps dragon fruit syrup
- 3 pumps pineapple syrup
- ice (Fill the cup with ice.)
- water (Add enough to fill the cup to the top.)
Steps
- 1
If preparing the drink for vending or service, label the cup to help keep orders organized.
- 2
Place the fresh lemon and sugar in the cup and muddle them thoroughly to release the lemon juice and combine it with the sugar.
- 3
Add 3 pumps of dragon fruit syrup.
- 4
Add 3 pumps of pineapple syrup.
- 5
Fill the cup with ice.
- 6
Add water all the way to the top of the cup.
- 7
Put the lid on the cup and shake the lemonade thoroughly.
- 8
Wipe down the outside of the cup if needed, then insert a straw and serve. Taste and adjust the sweetness to your preference.
Notes
The source does not specify cup size, the amount of water or ice, or the syrup volume per pump. Sugar may be adjusted to taste. The nutrition estimates for the syrups assume approximately 10 g per pump and may vary by brand.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →