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Imported from TikTok

Stir-Fried Cabbage with Egg

Stir-Fried Cabbage with Egg

Recipe by @recetasparadiabeticos.0 TikTok

Imported by Nazareth Simons on SeeMeCook

Shredded cabbage stir-fried over high heat with garlic and green bell pepper, mixed with scrambled egg, soy sauce, and oyster sauce. The video presents it as a trending Chinese recipe.

2 servings20 minEast Asian

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Ingredients

  • Cabbage (Cut in half and then into thin strips)
  • Egg (To make a firm scramble)
  • Garlic
  • Soy sauce
  • Salt
  • Oyster sauce
  • Green bell pepper

Steps

  1. 1

    Cut the cabbage in half and then slice it into thin strips.

  2. 2

    Crack the eggs and cook them as scrambled eggs until firmly set. Remove them from the pan and set aside.

  3. 3

    Stir-fry the garlic and cabbage over high heat until the cabbage softens.

  4. 4

    Add the reserved egg, soy sauce, salt, oyster sauce, and green bell pepper.

  5. 5

    Mix well over high heat to combine the ingredients.

Notes

The source does not specify quantities or indicate which oil to use for cooking the egg and stir-frying the ingredients; the comments mention conflicting amounts of oil, so none were included. The video also does not provide exact cooking times.

Nutrition per serving

0Calories
0gProtein
0gCarbs
0gFat
0gFiber
  • stir-fry
  • main dish
  • no rice
  • vegetarian
  • quick

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