SeeMeCookDownload on theApp Store

Imported from Instagram

Banana Chocolate Chip Baked Oatmeal

Banana Chocolate Chip Baked Oatmeal

Recipe by Iram Mansoor @iramsfoodstory · Instagram

Imported by Iram Mansoor on SeeMeCook

A moist, fluffy baked oatmeal made with mashed banana, oats, peanut butter, milk, chocolate chips, and pecans. It is described as vegan and gluten-free, although the visible recipe text specifically lists honey, which is not vegan unless substituted.

4 servings25 minAmerican

Cook this recipe, hands-free

Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.

Ingredients

  • 1 banana, mashed (For the oatmeal mixture)
  • 1 cup rolled oats
  • chocolate chips (Amount not visible; for the oatmeal mixture)
  • 1 tbsp peanut butter
  • 1 tbsp honey (The source description calls the recipe vegan, but honey is not vegan; use a vegan sweetener only if making it vegan.)
  • 0.5 cup milk of choice
  • pecans, chopped (Amount not visible; mixed into the oatmeal)
  • banana, sliced (For topping; amount not visible)
  • chocolate chips (For topping; amount not visible)
  • pecans (For topping; amount not visible)
  • ground cinnamon (Sprinkle on top; amount not visible)

Steps

  1. 1

    Add the mashed banana to a baking dish.

  2. 2

    Add the oats, chocolate chips, peanut butter, honey, milk of choice, and chopped pecans to the baking dish.

  3. 3

    Mix the ingredients together in the baking dish until combined.

  4. 4

    Top the mixture with sliced bananas, chocolate chips, and pecans.

  5. 5

    Sprinkle cinnamon over the top.

  6. 6

    Bake at 400°F for 15 minutes.

  7. 7

    Serve warm.

Notes

The source does not specify the baking-dish size, the amounts of chocolate chips or pecans, or whether the oven should be preheated. The post describes the dish as vegan and gluten-free, while the visible ingredient list includes honey; use certified gluten-free oats and replace the honey with a vegan sweetener if needed.

Nutrition per serving

157Calories
5gProtein
27gCarbs
4gFat
3gFiber
  • breakfast
  • baked
  • vegetarian
  • gluten-free
  • meal prep
  • brunch
  • oatmeal

Every recipe, finally cookable.

Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.

Already have SeeMeCook? Open this recipe →
Open in SeeMeCookCook this recipe hands-free
Open recipe