Imported from TikTok
Gnocchiflette
A gratin inspired by tartiflette, made with gnocchi, lardons, crème fraîche, and Reblochon. The dish is baked in the oven until the cheese is melted.
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Ingredients
- Gnocchi (Cook before assembling)
- Lardons
- Crème fraîche
- Reblochon
Steps
- 1
Cook the gnocchi.
- 2
Cook the lardons. The source indicates adding them after the gnocchi, but does not provide further details about the cooking method.
- 3
Transfer the cooked gnocchi to an ovenproof dish.
- 4
Add the cooked lardons.
- 5
Add the crème fraîche.
- 6
Add the Reblochon.
- 7
Bake in the oven for 25 minutes at 180 °C.
Notes
The quantities are not visible in the provided sources. The source does not specify whether the Reblochon should be sliced or placed whole, nor whether the lardons should be precooked separately; these details are therefore left open.
Nutrition per serving
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