SeeMeCookDownload on theApp Store

Imported from Instagram

Chocolate Cookies Filled with Marshmallow

Chocolate Cookies Filled with Marshmallow

Recipe by Abir El Saghir عبير الصغير @abiresag · Instagram

Imported by Nazareth Simons on SeeMeCook

Soft butter-and-sugar cookie dough with marshmallows coated in chocolate spread and frozen as the filling. The source explains how to prepare and freeze the filling, but does not include the method for making or baking the cookies.

12 servings75 minAmerican

Cook this recipe, hands-free

Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.

Cook this in the app
Download on theApp StoreGet it onGoogle Play

Ingredients

  • Marshmallows (Amount not specified; enough to coat with chocolate spread.)
  • Chocolate spread (Amount not specified.)
  • 200 g Butter (At room temperature.)
  • 0.5 cup Granulated sugar
  • 0.5 cup Light brown sugar
  • 0.5 tsp Salt
  • 2 Eggs
  • 1 tbsp Vanilla
  • 2 cup Flour
  • 0.5 tsp Baking soda
  • Parchment paper (For placing the chocolate-coated marshmallows.)

Steps

  1. 1

    Dip the marshmallows in the chocolate spread to coat them.

  2. 2

    Place them on parchment paper.

  3. 3

    Freeze them for approximately 1 hour.

Notes

The post does not specify the amounts of marshmallows or chocolate spread and does not provide instructions for preparing the dough, filling the cookies, or baking them. The procedure cannot be completed without this information.

Nutrition per serving

277Calories
3gProtein
34gCarbs
15gFat
1gFiber
  • dessert
  • cookies
  • baking
  • chocolate
  • marshmallow

Every recipe, finally cookable.

Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.

Get SeeMeCook
Download on theApp StoreGet it onGoogle Play
Already have SeeMeCook? Open this recipe →
Open in SeeMeCookCook this recipe hands-free
Open recipe