Imported from TikTok
Hot Dog Pizza with Potato Dumpling Dough Crust
A whole baking sheet of savory hot dog pizza with a crispy potato dumpling dough crust, tomato sauce, poultry sausages, and two types of cheese. Caramelized onions and pickles provide the classic hot dog flavor.
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Ingredients
- 300 g Potato dumpling dough
- 1 Egg, size M
- Salt (to taste)
- Pepper (to taste)
- Paprika powder (to taste)
- 200 g Strained tomatoes
- 50 g Light ketchup
- Italian herbs (to taste)
- 70 g Grated high-protein cheese
- 200 g Light poultry sausages (cut into small slices)
- 50 g Light processed cheese slices (tear into small pieces)
- 170 g Onions (finely chop)
- 12 g Brown sugar
- Water (a little, for caramelizing the onions)
- 2 Pickles (cut into small cubes)
- Parchment paper (for lining the baking sheet)
Steps
- 1
Preheat the oven to 180 °C and line a baking sheet with parchment paper.
- 2
Mix the potato dumpling dough with the egg, salt, pepper, and paprika powder.
- 3
Spread the potato dumpling dough mixture evenly over the prepared baking sheet.
- 4
Bake the crust at 180 °C until browned and crispy. No exact baking time is specified.
- 5
While the crust is baking, mix the strained tomatoes, light ketchup, and Italian herbs.
- 6
Spread the sauce over the prebaked crust.
- 7
Spread the grated high-protein cheese evenly over the sauce.
- 8
Cut the poultry sausages into small slices and distribute them over the pizza.
- 9
Tear the processed cheese into small pieces and distribute them over the pizza as well.
- 10
Bake the pizza again at 180 °C until the cheese has melted and is browned to your liking. No exact baking time is specified.
- 11
While the pizza is baking, finely chop the onions.
- 12
Caramelize the onions with the brown sugar and a little water in a pan.
- 13
Remove the finished pizza from the oven and distribute the caramelized onions over it.
- 14
Cut the pickles into small cubes and sprinkle them over the pizza.
Notes
The recipe yields one whole baking sheet. The entire baking sheet contains approximately 711 kcal and 73.1 g of protein; the nutritional values may vary depending on the products used. The exact baking times are not specified. The quantities of salt, pepper, paprika powder, Italian herbs, and water are not specified more precisely in the source text.
Nutrition per serving
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