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Spicy Dipping Sauce

Spicy Dipping Sauce

Recipe by Iram Mansoor @iramsfoodstory · Instagram

Imported by Iram Mansoor on SeeMeCook

A creamy, spicy dipping sauce made with mayonnaise, jalapeños, sambal oelek, garlic, black pepper, and lemon juice. Sambal oelek can be replaced with chili sauce and red chili flakes.

8 servings10 minOther

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Ingredients

  • 0.5 cup mayonnaise
  • 2 tbsp jalapeños (chopped)
  • 1 tbsp Sambal oelek sauce (Alternatively, use any chili sauce plus 1/2 tbsp red chili flakes.)
  • chili sauce (Alternative to sambal oelek; use with 1/2 tbsp red chili flakes. Amount not specified.)
  • 0.5 tbsp red chili flakes (Use only with the chili-sauce alternative to sambal oelek.)
  • 1 tbsp fresh garlic (finely minced)
  • salt (to taste)
  • 1 tbsp black pepper
  • 1 tbsp lemon juice (fresh)

Steps

  1. 1

    Place the mayonnaise, chopped jalapeños, sambal oelek sauce, finely minced garlic, black pepper, and lemon juice in a bowl. If using the alternative, use chili sauce with the red chili flakes instead of sambal oelek.

  2. 2

    Season with salt to taste.

  3. 3

    Stir the ingredients together until evenly combined and serve as a dipping sauce.

Notes

The source provides the ingredient list but does not specify a mixing method, chilling time, or storage instructions. The preparation steps use minimal connective handling so the listed sauce can be made.

Nutrition per serving

103Calories
0gProtein
2gCarbs
11gFat
1gFiber
  • sauce
  • dip
  • spicy
  • vegetarian
  • gluten-free
  • no-cook
  • quick

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