Imported from the web

McDonald's Tangy Honey Mustard
A creamy, sweet-and-tangy Dijon honey mustard dipping sauce made with four ingredients. Serve it with chicken nuggets, chicken strips, or as a spread for savory sandwiches.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- 5 tbsp Mayonnaise
- 2 tbsp Honey
- 4 tsp Grey Poupon Country Dijon Mustard
- 0.5 tsp White vinegar
Steps
- 1
Measure the mayonnaise, honey, Grey Poupon Country Dijon Mustard, and white vinegar into a small bowl.
- 2
Stir the ingredients together until evenly combined and creamy. The source does not provide additional cooking or chilling instructions.
Notes
The structured recipe data states that this makes 1/2 cup. The source provides ingredient quantities and times but does not include detailed preparation instructions; combining the ingredients is the minimal necessary method. The sauce can be used as a dip for chicken nuggets or chicken strips, or as a spread on savory sandwiches such as ham sandwiches.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →