Imported from Instagram
Apple Fritters
Simple baked apple fritters made with diced apples, oats, eggs, cinnamon, and baking powder. They are mixed, scooped into mounds, and baked until golden brown without added sugar.
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Ingredients
- 2 apples (diced)
- 1 tsp ground cinnamon
- 2 eggs
- 1 cup oats
- 0.5 tsp baking powder
Steps
- 1
Preheat the oven to 180°C (350°F). Prepare a baking pan for the fritters.
- 2
Dice the apples and place them in a bowl.
- 3
Add the cinnamon, eggs, oats, and baking powder to the bowl with the apples.
- 4
Mix everything together until the ingredients are combined into a fritter mixture.
- 5
Scoop the mixture onto the baking pan, forming individual mounds.
- 6
Bake at 180°C (350°F) for 20 minutes, until the fritters are golden brown.
Notes
The source does not specify the number or size of fritters, nor whether the baking pan should be greased or lined.
Nutrition per serving
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