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Imported from TikTok

No-Bake Weet-Bix Peanut Butter Cups

No-Bake Weet-Bix Peanut Butter Cups

Recipe by Kirrily @kizactivelife · TikTok

Imported by Maria Borg on SeeMeCook

A simple no-bake snack made with crushed Weet-Bix, honey, and natural peanut butter, topped with melted chocolate and flaky sea salt. The cups set in the freezer and are stored in the refrigerator.

6 servings80 minOther

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Ingredients

  • 6 Weet-Bix (Crushed)
  • 0.333 cup Honey
  • 0.5 cup Natural peanut butter
  • 0.333 cup Chocolate chips (Melted)
  • Flaky sea salt (A pinch)

Steps

  1. 1

    Add the Weet-Bix to a bowl and crush them up.

  2. 2

    Add the honey and natural peanut butter to the crushed Weet-Bix.

  3. 3

    Mix until the ingredients are combined.

  4. 4

    Divide the mixture evenly among 6 silicone moulds.

  5. 5

    Melt the chocolate chips.

  6. 6

    Spread the melted chocolate over the mixture in each mould.

  7. 7

    Sprinkle flaky sea salt over the chocolate.

  8. 8

    Leave the cups in the freezer for 1 hour to set.

  9. 9

    Once set, enjoy the cups. Store them in the refrigerator.

Notes

The source does not specify a melting method for the chocolate. Store the finished cups in the refrigerator after freezing.

Nutrition per serving

302Calories
8gProtein
40gCarbs
14gFat
5gFiber
  • snack
  • dessert
  • no-bake
  • vegetarian
  • easy
  • freezer-friendly

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