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Creamy Chocolate Cheesecake Bites

Creamy Chocolate Cheesecake Bites

Baked bites made with Greek yogurt, cocoa, honey, and egg, with a creamy texture and chocolate cheesecake flavor. The source provides a brief version but does not give quantities.

2 servings30 minAmerican

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Ingredients

  • Greek yogurt (Quantity not specified)
  • Cocoa powder (Quantity not specified)
  • Honey (Quantity not specified)
  • 1 Egg
  • Greasing fat (The source indicates that the dish should be greased but does not specify the ingredient)

Steps

  1. 1

    Whisk the Greek yogurt, cocoa powder, and honey until smooth.

  2. 2

    Add the egg and mix until you obtain a creamy chocolate filling.

  3. 3

    Grease a small ovenproof dish and pour the mixture into it.

  4. 4

    Bake at 163 °C for about 25 minutes.

  5. 5

    Allow to cool before serving.

Notes

The quantities of Greek yogurt, cocoa, and honey, the dish size, the yield, and what to use for greasing are not specified. The video promises to provide the complete recipe, but that recipe does not appear in the material provided.

Nutrition per serving

36Calories
3gProtein
0gCarbs
3gFat
0gFiber
  • dessert
  • high-protein
  • baked
  • chocolate
  • gluten-free

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