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Spicy Shredded Chicken Tacos

Spicy Shredded Chicken Tacos

Recipe by Iram Mansoor @iramsfoodstory · Instagram

Imported by Iram Mansoor on SeeMeCook

Quick, easy, and flavorful shredded chicken tacos featuring roasted garlic tomato paste and a seasoned chili starter for a rich, spicy kick.

4 servings30 minMexican

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Ingredients

  • 1 lb Chicken (shredded)
  • 1 can Red Gold Roasted Garlic Tomato Paste
  • 2 can Tomato Love Seasoned Diced + Crushed Tomatoes Chili Starter (10 oz cans)
  • 1 can Chili beans
  • Taco shells or tortillas (for serving)

Steps

  1. 1

    Prepare the chicken by cooking and shredding it (if not using pre-shredded chicken).

  2. 2

    In a pan, combine the shredded chicken with the Red Gold Roasted Garlic Tomato Paste.

  3. 3

    Add two cans of Tomato Love Seasoned Diced + Crushed Tomatoes Chili Starter and one can of chili beans to the mixture.

  4. 4

    Simmer the mixture until the flavors are well blended and the sauce has reached your desired consistency.

  5. 5

    Serve the spicy shredded chicken mixture in taco shells or tortillas with your favorite toppings.

Notes

The recipe uses specific Red Gold and Tomato Love products to provide the seasoning and base for the chili-style taco filling. The quantities for the chili starter and beans are based on the manufacturer's 'Just Add' instructions visible on the product packaging in the video.

Nutrition per serving

456Calories
40gProtein
44gCarbs
12gFat
10gFiber
  • main
  • tacos
  • chicken
  • spicy
  • quick
  • easy
  • dinner

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