Imported from Instagram
Quick Peanut Butter with Egg Whites
A surprisingly thick mixture that mimics the texture of peanut butter using powdered peanut butter and liquid egg whites. It is prepared in just a few minutes and can be adjusted with more egg whites until the desired consistency is reached.
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Ingredients
- 13 g Powdered peanut butter (The Naked brand was used in the video; PB2 also appears on screen.)
- 20 g Liquid egg whites (Add a little more if necessary to achieve the right consistency.)
- Salt (To taste; it is noted that it improves the flavor when tasting the mixture.)
Steps
- 1
Place 13 g of powdered peanut butter in a bowl.
- 2
Add 20 g of liquid egg whites to the powdered peanut butter.
- 3
Stir continuously until the ingredients are combined. At first, the mixture may look lumpy or unappetizing, but it will continue to thicken as you stir it.
- 4
If the mixture is too thick, add a little more egg white and continue mixing until it reaches the desired consistency, similar to peanut butter.
- 5
Taste the mixture and add salt to taste.
- 6
Serve and consume immediately.
Notes
The additional amount of egg whites is not specified in the source, so they should be added gradually. The recipe uses uncooked liquid egg whites; use a pasteurized product if you wish to reduce the risk associated with consuming them raw.
Nutrition per serving
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