Skin-Supporting Citrus Ginger-Turmeric Gummies

Ingredients

• 3 Fresh orange juice (Juice of 3 fresh oranges)
• 1 Fresh lemon juice (Juice of 1 lemon)
• Fresh ginger root (Amount not specified; add to taste, finely grated or juiced)
• Fresh turmeric root (Amount not specified; add to taste, finely grated or juiced)
• 300 ml Warm water (Warm, not boiling)
• 3 tsp Fish gelatin (Approximately 9 g; the source states approximately 3 teaspoons)
• Honey or preferred sweetener (Add a small amount to taste)

Steps

1. 1

   Juice the oranges and lemon. If using fresh ginger and turmeric roots, finely grate or juice them so they can be distributed evenly through the gummies.

2. 2

   Pour 300 ml of warm water into a bowl. Sprinkle in approximately 3 teaspoons of fish gelatin and stir until the gelatin is fully dissolved and the liquid is smooth.

3. 3

   Add the fresh orange juice and lemon juice to the dissolved gelatin mixture. Stir thoroughly to combine.

4. 4

   Add the ginger and turmeric, then stir in honey or your preferred sweetener to taste. Mix until the flavorings and sweetener are evenly distributed.

5. 5

   Pour the mixture into gummy molds or another small container. Refrigerate for approximately 2 hours, or until the gummies are firm and set.

6. 6

   Remove the set gummies from the molds and serve chilled.

Notes

The amounts of ginger, turmeric, and sweetener were not specified in the source, so add them according to taste. Keep the water warm rather than boiling when dissolving the gelatin.

Nutrition per serving

• snack
• no-bake
• refrigerated
• homemade-gummies
• citrus
• vitamin-C
• gluten-free
• dairy-free