Imported from Instagram
Ham Rolls with Cheese Filling
A quick festive appetizer made with thin slices of meat, lettuce leaves, and a savory cheese-and-garlic filling. The rolls take approximately 5 minutes to prepare and are tied with braided suluguni cheese.
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Ingredients
- Thinly sliced meat or ham (Pan Veles meat; quantity not specified)
- 2 шт Processed cheese (Grate)
- Mayonnaise (Quantity not specified)
- 2 зубчики Garlic (Source quantity: 2–3 cloves; add to the cheese filling)
- Lettuce leaves (Quantity not specified)
- Braided suluguni cheese (Use to tie the rolls; quantity not specified)
Steps
- 1
Thinly slice the meat or ham. These slices will be used as the base for the rolls.
- 2
Grate the two processed cheese portions.
- 3
Add mayonnaise and minced garlic to the grated cheese. Mix; this will be the cheese filling.
- 4
Place lettuce leaves on each slice of meat.
- 5
Add the cheese filling on top.
- 6
Roll the meat and filling into rolls.
- 7
Tie the rolls with braided suluguni cheese and serve as a quick appetizer for a festive table.
Notes
The quantities of meat, mayonnaise, lettuce leaves, and braided suluguni cheese are not specified in the source. The video states that the appetizer takes approximately 5 minutes to prepare.
Nutrition per serving
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