Cheese, Garlic, and Oregano Breads

Ingredients

• 2 cup almond flour
• 2 cup mozzarella cheese
• 0.5 tbsp baking powder
• 2 eggs (Beaten)
• 1 tsp garlic powder
• 1 tsp dried oregano
• salt (A pinch)
• oil (For lightly greasing your hands)

Steps

1. 1

   In a bowl, mix the almond flour, mozzarella cheese, baking powder, garlic powder, dried oregano, and a pinch of salt.

2. 2

   Beat the eggs in a separate bowl and add them to the dry ingredients.

3. 3

   Combine the mixture first with a spatula, then knead gently until you obtain a smooth, flexible, and easy-to-work dough.

4. 4

   Lightly grease your hands with oil. Shape the dough into balls of your preferred size and flatten them slightly.

5. 5

   Place the breads on a baking sheet lined with parchment paper.

6. 6

   Cook them in the air fryer for 15 minutes at 190 °C, until they are nicely golden brown on the outside.

7. 7

   Remove the breads from the air fryer and serve.

Notes

The exact yield is not specified; it is estimated at 8 breads. Although the original post describes them as suitable for people with diabetes and low in carbohydrates, the effect on blood glucose may vary depending on the individual and portion size.

Nutrition per serving

• bread
• snack
• gluten-free
• low-carb
• air fryer
• baked
• vegetarian
• diabetes-friendly according to the source