Imported from Instagram
Red Sea Salad
A simple salad made with imitation crab sticks, hard cheese, and tomatoes with a sour cream dressing. Garlic adds a spicy note; mayonnaise and salt are not needed.
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Ingredients
- Imitation crab sticks (Cut into strips.)
- Hard cheese (The author uses sulguni; grate on a coarse grater.)
- Tomatoes (Cut into strips.)
- Sour cream (The quantity is not specified; use for dressing the salad.)
- Garlic (Add a little; optional.)
Steps
- 1
Cut the imitation crab sticks into strips.
- 2
Grate the hard cheese on a coarse grater. The author notes that any hard cheese can be used; she uses sulguni.
- 3
Cut the tomatoes into strips.
- 4
Transfer the prepared imitation crab sticks, cheese, and tomatoes to a bowl.
- 5
Add a little minced garlic. If desired, the garlic can be omitted, but it gives the salad a spicy note.
- 6
Dress the salad with sour cream and toss to combine.
Notes
The ingredient quantities are not specified in the source, so adjust them to taste. The author notes that she does not salt the salad and prepares it without mayonnaise.
Nutrition per serving
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