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Baked Oatmeal

Baked Oatmeal

Recipe by Смачні рецепти | Фудблог 🇺🇦 @polli_cooking · Instagram

Imported by Дмитрук Мирослава on SeeMeCook

Chocolate baked oatmeal with banana, cocoa, and milk. The ingredients are blended and then baked until done; if desired, the dessert can be topped with chocolate and nuts.

1 servings25 minOther

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Ingredients

  • 50 г Oats
  • 100 мл Milk
  • 1 Egg
  • 0.5 Banana (Half a banana)
  • 0.5 ч.л. Baking powder
  • Sugar or sugar substitute (To taste)
  • 2 ч.л. Cocoa powder
  • Chocolate (Optional, for decoration)
  • Nuts (Optional, for decoration)

Steps

  1. 1

    Preheat the oven to 180°C.

  2. 2

    Place the oats, cocoa powder, baking powder, half a banana, milk, sugar or sugar substitute, and egg into a blender.

  3. 3

    Blend all the ingredients until smooth.

  4. 4

    Pour the mixture into a baking dish.

  5. 5

    If desired, decorate the top with chocolate and nuts.

  6. 6

    Place the dish in the preheated oven and bake for 20 minutes.

  7. 7

    Serve the finished baked oatmeal.

Notes

The author does not specify the amounts of sugar or sugar substitute, chocolate, or nuts—add them to taste and as desired.

Nutrition per serving

389Calories
18gProtein
55gCarbs
12gFat
9gFiber
  • dessert
  • breakfast
  • oatmeal
  • chocolate
  • baked
  • quick
  • banana
  • Ukrainian cuisine

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