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Imported from TikTok

Coconut Whipped Coffee

Coconut Whipped Coffee

Recipe by @sipsbylilly TikTok

Imported by Denisa Pop on SeeMeCook

A refreshing iced coffee made with a whipped instant-coffee mixture, coconut syrup, milk, and coconut flakes. The whipped coffee topping is divided over ice and milk for a creamy summer drink.

2 servings5 minOther

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Ingredients

  • Ice (Enough to fill two cups)
  • 0.75 cup Milk
  • 0.25 cup Instant coffee
  • 0.25 cup Coconut syrup
  • 0.25 cup Water
  • Coconut flakes (For topping)

Steps

  1. 1

    Fill two cups with ice.

  2. 2

    Pour 3/4 cup milk into the two ice-filled cups.

  3. 3

    In a separate container, combine the instant coffee, coconut syrup, and water.

  4. 4

    Whisk the coffee mixture with a high-powered electric whisk until it reaches the correct whipped consistency.

  5. 5

    Divide the whipped coffee mixture evenly between the two cups.

  6. 6

    Top the drinks with coconut flakes.

  7. 7

    Stir each drink very well before enjoying.

Notes

The source does not specify the type of milk, the amount of ice or coconut flakes, or a precise whisking time. The whipped mixture should be prepared immediately before dividing between the drinks.

Nutrition per serving

201Calories
8gProtein
39gCarbs
3gFat
0gFiber
  • drink
  • iced coffee
  • whipped coffee
  • coconut
  • summer
  • no-cook
  • vegetarian

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