Imported from Instagram
The Most Tender Syrniki
Tender syrniki made with farmer cheese, egg yolk, sugar, and rice flour. This recipe makes one serving; doubling the quantities yields approximately 7–8 small syrniki.
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Ingredients
- 180 г 9% farmer cheese in a block (1 package)
- 1 Egg yolk
- 20 г Sugar (Add more if desired for sweeter syrniki)
- 15 г Rice flour (Can be replaced with all-purpose flour; rice flour makes the syrniki especially tender)
- Oil (A drop of oil for frying)
Steps
- 1
Place the farmer cheese, egg yolk, sugar, and rice flour in a bowl.
- 2
Mix all the ingredients thoroughly until a smooth, paste-like mixture forms.
- 3
Shape the syrniki. For convenience, you can use a glass.
- 4
Heat a frying pan with a drop of oil and add the syrniki.
- 5
Fry the syrniki over low heat for approximately 3 minutes on one side.
- 6
Flip and fry for approximately 3 more minutes on the other side.
- 7
Serve the finished syrniki. Enjoy!
Notes
This recipe makes 1 serving. The author usually doubles the quantities, which yields approximately 7–8 small syrniki. The amount of oil was not specified in the source.
Nutrition per serving
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