Imported from Instagram
Chicken Philly Cheesesteak Burger
A delicious twist on the classic Philly cheesesteak, featuring thin slices of chicken sautéed with peppers and onions, topped with melted cheese and a homemade garlic sauce on a burger bun.
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Ingredients
- 1 lb chicken (thinly sliced)
- 2 bell peppers (sliced)
- 1 onion (sliced)
- 4 slices cheese (such as provolone or American)
- garlic sauce (homemade)
- 4 burger buns
- 2 tbsp oil (for sautéing)
Steps
- 1
Thinly slice the chicken, bell peppers, and onions.
- 2
Heat oil in a pan and sauté the chicken slices until cooked through.
- 3
Add the sliced peppers and onions to the pan and sauté with the chicken until the vegetables are tender.
- 4
Top the chicken and vegetable mixture with cheese and allow it to melt.
- 5
Assemble the burgers by placing the cheesy chicken mixture onto burger buns and drizzling with homemade garlic sauce.
Notes
The author suggests serving this with a side of homemade fries. The specific garlic sauce recipe was intended for a follow-up video.
Nutrition per serving
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