Heinz Ketchup Copycat

Ingredients

• 6 oz tomato paste (One 6-ounce can)
• 0.5 cup light corn syrup
• 0.5 cup white vinegar
• 0.25 cup water
• 1 tbsp granulated sugar
• 1 tsp salt
• 0.25 tsp onion powder
• 0.125 tsp garlic powder (1/8 teaspoon)

Steps

1. 1

   Combine the tomato paste, light corn syrup, white vinegar, water, granulated sugar, salt, onion powder, and garlic powder in a medium saucepan over medium heat. Whisk until the mixture is smooth.

2. 2

   When the mixture comes to a boil, reduce the heat and simmer for 20 minutes, stirring often.

3. 3

   Remove the saucepan from the heat and cover it until the ketchup is cool.

4. 4

   Chill the ketchup, then store it in a covered container.

Notes

The structured recipe data lists 47 minutes each for preparation and cooking, and 1 hour 35 minutes total. The method specifically states to simmer for 20 minutes. Makes 1 1/2 cups.

Nutrition per serving

• condiment
• sauce
• copycat
• American
• stovetop
• make-ahead
• vegetarian
• gluten-free